REVIEW
PRESS

REVIEW
PRESS

At the coast of Polignano a Mare, nestled in the green countryside, along the municipal road you come across Masseria Moderna, the restaurant with attached B&B of the very young chef Giuseppe De Lucia, aged 25.
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Today Oppure Masseria, hospitality and restaurant that couldn't be more Apulian, is a warning to seize opportunities, but to know how to make them happen without holding back and weighing things up.
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According to the Italian dictionary Devoto-Oli oppure is a disjunctive conjunction. In fact, it is a reinforced forma of disjunctive conjunction. It is therefore not a coincidence that Joseph DeLucia thought of using it to give the name to the structure he manages in the Polignano countryside.
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They say about us

“A journey through sapori, nature and sweet cuddles with Owen!”
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“From the welcome aperitif we understood that more than a dinner it would be a classy culinary experience” 
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“If you want to take a trip that is different from the usual, but one that you will remember for a long time, this is the right place”
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“Impeccable service and interesting offer, 1TP7Original and perfectly executed” 
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“More than a lunch, a real experience!” 
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“The breakfast was excellent and very sumptuous and delicious.” 
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“Awesome experience, wonderful location that gives an indescribable sense of peace”
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“The service was impeccable, the staff was all young, you can feel the passion that the guys put in
in your own lavoro!”
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